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BBQ carving board · Guapinol · One of one

Inclinada

A carving board for the grill. Cut from guapinol, one of the hardest woods in Costa Rica, with a recessed tray that keeps the juice of a resting steak on the board and off the counter. Along the back runs a strip of spalted live edge — pale wood drawn through with dark lines, never the same twice.


Staged visualisation — the Inclinada guapinol carving board on a concrete outdoor counter beside a kamado grill, golden afternoon light
Staged visualisation — the setting is a rendering, the board is Inclinada.
Dimensions
19¾″ L × 13⅜″ W × 1″ thick
50 × 34 × 2.5 cm
Wood
Solid guapinol with a spalted live edge
Details
Recessed juice tray, finger grips underneath, natural oil finish
Made in
Tilarán, Guanacaste, Costa Rica

One of one

The board

₡76,275

IVA included

Available

Guapinol is dense and hard-wearing, a wood that stands up to a carving knife. The tray is cut into the face, leaving a raised rim on every side, and finger grips are routed into the underside so it lifts cleanly off the counter — loaded or not.

Inclinada seen from above — red-orange guapinol tray with a raised rim and a pale spalted live edge along the arched back Inclinada from a low angle — the thickness of the board, the finger grip underneath and the spalted live edge Detail of the corner of Inclinada — guapinol grain, the raised rim and the curve of the recessed tray

Staged visualisation — the setting is a rendering, the board is Inclinada

Staged visualisation — sliced grilled steak resting in the Inclinada tray, its juice held by the rim, seen from above Staged visualisation — Inclinada from a low angle on a concrete counter, a kamado grill out of focus behind
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