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Guanacaste wood dining tables, each shaped from a single live-edge slab in our Guanacaste woodshop. We build one-of-a-kind tables in Guanacaste, Cenizaro, and Laurel — the natural edge and grain kept intact, finished by hand and made to your dimensions.
A live-edge dining table in Costa Rica starts with the log, not the drawing: the length, width, and figure of the slab decide what the table can be. Every top is a solid wood dining table in the literal sense — three to three and a half inches thick, kiln-dried in our own Tilarán kiln, set on hand-forged steel, a grain-matched waterfall milled from the same log, or a carved wood base. No veneer, no MDF, and no two alike.
Planning one? Read the guide: Live-edge dining tables in Costa Rica — slabs, bases, sizing & cost
Not sure which wood? Guanacaste wood vs. Teak and Cenizaro
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Contact usAny size — every table is made to order. We help you size it to the room and to how you host.
A table whose top is a single slab of Guanacaste — Costa Rica's national tree, a lightweight tropical hardwood with bold swirling grain, cut in slabs wide enough for one board to become the whole table. Ours run three to three and a half inches thick, kiln-dried in our own Tilarán kiln, both live edges kept. Nosara seats eight to ten on a raw-steel V-base; the four-metre La Paz seats twelve.
Solid Guanacaste, Cenizaro, and Laurel, kiln-dried in-house. We keep the live edge and natural grain.
Yes — we deliver across Costa Rica and crate for international shipping.
Most dining table commissions take eight to sixteen weeks, depending on slab selection and drying. We send progress photos from the workshop along the way.
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Tell us about your space and we'll find the wood for it.
Start a commissionWondering about cost? Read the guide: process, cost & timeline